With fall in the air here at Bottles in Providence, you’ll want the perfect liquor to complement the autumnal season. Distilled from pure apple cider, Laird’s 7 1/2 Year Old Apple Brandy is a delicious alternative to your regular brandy or spirit. Expect a delicate flavor and aroma redolent of fresh apples.
I suggest pairing it with a poultry, or you can add it as an ingredient for desserts. Just use as you would ordinary brandy for fantastic results!
Read this article by Michael Dietsch, a former Providence resident, Serious Easts: Drinks Correspondent, and author of A Dash of Bitters blog. Michael discusses the lesser known brown spirit, brandy, and gives a thorough background on Applejack and American Apple Brandy, as well as a couple tasty cocktail recipes for Apple Brandy.
(Visited 179 time, 4 visit today)